A Nigerian dairy producer successfully installed a 200L yogurt production line from Taizy. The complete solution includes a milk pasteurization machine, a yogurt fermentation machine, a homogenizer, and a yogurt cup filling machine. Equipment delivered in 30 days, CE certified, and with fully automated operation.
- Customer: Lagos-based dairy processing company
- Production Capacity: 200L per batch, 800L per day
- Equipment: Pasteurizer, Fermentation Tank, Homogenizer, Filling Machine
- Delivery Time: 30 days after order
- Certification: CE, ISO9001, food-grade stainless steel 304
Customer background
The client is a medium-sized dairy processing company based in Lagos, Nigeria. They specialize in producing traditional Nigerian yogurt with local fruit flavors. Before this installation, they operated a small-scale manual production line with limited capacity (50L per batch) and inconsistent quality.
Key pain points of yogurt making
- Manual operation required 4 workers per shift
- Production capacity insufficient for growing demand
- Quality inconsistency due to temperature control issues
- Hygiene standards not meeting export requirements
Solution Overview
Taizy provided a complete 200L yogurt production line solution with the following equipment:
| Equipment | Modèle | Capacité | Key Features |
|---|---|---|---|
| Milk Pasteurizer | WDBS-0.2 | 200L/hour | HTST pasteurization, 75-85°C, PLC control |
| Machine de fermentation du yaourt | TZ-200 | 200L | Temperature control 0-60°C, UV sterilization |
| Homogénéisateur | GJJ-0.2/25 | 200L/hour | 20MPa pressure, stainless steel construction |
| Filling Machine | Disk Type | 2500 cups/hour | Automatic capping, sealing, count |
Customer Feedback
Following trial runs and packaging, this entire production line was shipped and has now arrived in Nigeria. We recently received authentic feedback from the client:
“The 200L yogurt production line has transformed our operations. We’ve increased daily output from 150L to 800L, reduced labor costs by 50%, and achieved consistent quality that meets export standards. The frozen yogurt making machine we added for our new product line is also excellent – temperature control is precise.”
— Production Manager
Choose Taizy to support your yogurt production business
This case study vividly demonstrates how a small-scale yogurt production line can empower a Nigerian dairy enterprise to achieve business transformation. By leveraging the comprehensive solutions provided by Taizy, our client enjoys the following advantages:
- Provision of high-quality equipment (dual-certified by CE and ISO9001)
- Comprehensive support for equipment installation and operational training
- Extensive after-sales service coverage spanning the globe
Ready to launch your yogurt production business? Contact us today to receive a customized quote tailored to your needs. We offer:
- Complimentary production capacity assessment
- A complete equipment configuration plan
- Lifetime technical support