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CIP system / yogurt machine cleaning equipment

The CIP system, namely Cleaning-in-place, refers to the use of high-temperature, high-concentration cleaning liquid to clean the contact surface with food without disassembling or moving the machine. It …

Milking machine for goat and cow

The milking machine uses the suction effect produced by the vacuum device in order to simulate the milking action of cattle and sheep, finally sucking out the milk of them. Cow …

1t-5t tube-type yogurt making machine

Tube-type yogurt making machine is mainly used to make high-yield yogurt. Thanks to high temperature sterilizer, yogurt sterilization can be completed in a few seconds, which greatly improves working efficiency, …

Milk pasteurizer / how to pasteurize milk

Milk pasteurizer is to use water to heat milk at the temperature of 60-82 ° C, thereby killing pathogenic bacteria that are harmful to health, while retaining the original nutritional content …

200-500L yogurt production line

Yogurt production line is to turn the milk or milk powder into yogurt, and it is composed of several tanks including storage tank, refrigeration tank, preheating tank, homogenizer, …

Commercial frozen yogurt machine / yogurt maker

The frozen yogurt machine is a device that provides a constant temperature(35-45 degrees centigrade) for milk fermentation. Under this environment, probiotics multiply in the amazing speed, and the lactose …